Whenever travelling, I always love to sample local food and Singapore is no exception. In this post I would like to share one of my all time favourite snacks over there which is Old Chang Kee. I love it so much that I look forward to have a bite every time I’m there and even put it in my to do list in my last trip :P
At Old Chang Kee, they sell various concoctions of fried seafood (mostly shrimp & squids), fishballs, nuggets, chicken, heck almost anything that could be pierced by the bamboo sticks. They also specializes in curry puffs, this is not your average 3 by 1 half inch that we’re used to; it is more like the size a slice of cheesecake. There are also many fillings to choose from the traditional potato chicken curry, beef and sardines.
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If you don’t believe how delicious it is, just look at the number of people queuing up. If you’re ever heading over there, be sure to have a taste or feast! It won’t empty your wallet but filled your stomach instead. Old Chang Kee could be easily found on the Orchard Road stretch and throughout the island.
2 comments:
i love pepper'o to the max!
i don't know why old chang kee here doesn't serve sambal.
beat the purpose of 'franchising'.
hmm.. i wonder why..
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